Jul10

Chicken Tenders

by Scott
Servings: 2-3 PeoplePreptime: 10 Minutes

Ingredients

  • 1 lbChicken Breast Tenderlions
  • 1/2 CupCeasar Dressing
  • 1 TblOlive Oil
  • 1/2 TspDried Basil
  • 1 TspOnion Powder
  • 1 TspPepper

Chicken strips covered in a tangy batter. These tenders go well with bake potatoes or rice.

Directions

  1. Combine dressing, olive oil, garlic, basil, onion powder, and pepper into a bowel and mix well.
  2. Add chicken to the mix and mix until well coated.
  3. Cover and refrigerate until needed, for best flavor at least one hour.
  4. Grill chicken for 5 to 8 minutes until nicely browned and cooked through.